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🫒 Discover Authentic Kalamata Olives from Greece

Kalamata Olives Greece

Known around the world for their bold flavor, rich color, and meaty texture, Kalamata olives are one of Greece’s most treasured exports. Grown exclusively in the fertile valleys of the Peloponnese region, these dark purple olives are handpicked and traditionally cured to deliver a unique combination of sweet, fruity, and tangy notes.

At GreeceOlives.com, we connect you directly with trusted producers, olive farms, and specialty shops offering PDO-certified (Protected Designation of Origin) Kalamata olives — available for both retail and wholesale purchase.

What Makes Kalamata Olives Unique?

Region

Grown only in Messenia and surrounding areas in southern Greece

Flavor Profile

Rich, slightly tangy with a smooth, fruity finish

Curing Method

Naturally fermented in brine or red wine vinegar

Texture

Plump, almond-shaped, and firm to the bite

Whether you’re a gourmet food lover, restaurant owner, or importer, Kalamata olives are an essential Greek staple — ideal for salads, mezze platters, cooking, or simply enjoying straight from the jar.

Top Kalamata Olive Producers & Shops

Browse our hand-picked selection of authentic sellers offering:

Each listing includes direct contact, photos, certifications, and shipping info.

Edia Olive Oil

Olive oil producer

Cretan Corner

Olive oil manufacturer

Elli's Farm

Olive oil manufacturer

Olive - Natural Greek Products

Natur cretan products

FAQ: Kalamata Olives

Are Kalamata olives good for you?

Yes! They are rich in healthy monounsaturated fats, antioxidants, and polyphenols.

No - Kalamata olives are a distinct variety with their own texture, color, and flavor.

Right here on GreeceOlives.com — we list only authentic Greek suppliers.

Learn More About Greek Olives

From harvest traditions to health benefits, dive into our educational articles and guides to discover what makes Greek olives so special.

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